Cabernet Sauvignon 2017
Tupungato, Uco Valley
Deep ruby colorwith hintsof purple.
A nose full of black plumbs, red and black cherries, spices and a hint of vanilla scented oak.
Flavors of chocolate and spice, fine tannins and long finish.
Young wine with a slight step in American oak barrels.
15 days of fermentation between 77/82°f.
Aging occurs in American oak during 4 months.