Reserva

Malbec

 

Grape Origin
Tupungato, Uco Valley, Mendoza.
3,600 f.a.s.l

Winemaking
20 days of fermentation between 25 / 28°C. Cool fermented during 24 hours. 
8 months in french oak barrels

Grape variety
100% Malbec

Tasting Notes
Deep purple color with aromas of red fruits, chocolate and coffe beans. Red and black cherry flavors with scents of flower. Very nice french oak on the finish, very complex and yet balanced.

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